Civet POOP Coffee - Kopi Luwak | Is the most EXPENSIVE coffee up to the hype?

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  • Published on Aug 11, 2019
  • Why is kopi luwak or civet coffee the most expensive? Every bean has passed through the digestive system of a Asian palm civet and then collected in its #poop. The beans were then washed and roasted, ready to be made into a cup of #coffee. Here we go!
    Big thanks to Simon who sent me the kopi luwak and made this episode possible - thank you!
    New videos every Monday, Thursday, and Saturday 8 pm EST.
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    This video is NOT sponsored. Just drinking coffee. ☕️
    'Asian Palm Civet Over A Tree' by Praveenp, licensed by CC BY-SA 3.0
    Praveenp, Asian Palm Civet Over A Tree, CC BY-SA 3.0
    Lavazza whole bean coffee (Amazon affiliate link): amzn.to/2KHx4Ks
    Bodum French Press (Amazon affiliate link): amzn.to/31vDlj8
    A ceramic pourover similar to mine - Hario pourover (Amazon affiliate link): amzn.to/2YYuvsL
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    Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thanks so much for the support.
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Comments • 1 841

  • Rich Ackerman
    Rich Ackerman 2 days ago

    excuse me ma'am, you are drinking weasel shit, go brush your teeth before you kiss me.

  • クシ
    クシ 3 days ago

    What are the chances that Quimchee watched this video?

  • ra af
    ra af 3 days ago

    Arabica beans (Uh-rah-bih-cuh)

  • Duck Egg
    Duck Egg 4 days ago

    I'm a poop drinker then 😂😂😂

  • Lillymon
    Lillymon 5 days ago

    Aràbica

  • M T
    M T 5 days ago

    Lol.... some person discovered! It amazes me that someone decided, hey let's try poop coffee.

  • Lea Stiteler
    Lea Stiteler 5 days ago +1

    I live close to Beaver Falls let me know if you want more mugs!!!

  • Sri Rini Agustini
    Sri Rini Agustini 5 days ago +1

    Hi emmy! Your indonesian fan here..i'm glad you enjoyed Kopi Luwak from my country. I'm double glad you get the Kopi beans from sustainable (no chivet forced/harmed) one. Even for indonesian, kopi luwak really expensive. I'm only taste twice, it's a bit acidic but i like it, it gives me a punch for a day (i like arabica coffee too). Terima Kasih Emmy!😀

  • TheUrbanHippie
    TheUrbanHippie 6 days ago

    Emmy, I work at a small coffee shop in Idaho. We roast all our own beans, would you like to try some? Most of ours are very light roasts, and respond nicely to pour over! I can send you a couple of our favourites!

  • sacredmeow
    sacredmeow 6 days ago

    I want hojicha Kit Kats. That sounds yummy.

  • 7heRedBaron
    7heRedBaron 7 days ago +4

    I have very exclusive taste in coffee. I only prefer Walmart store brand, dark roast.

  • old soul triangle
    old soul triangle 7 days ago

    never always believe what you read on a label, most of the time its put there so humans don't have to face the fact that animals are actually harmed, I say to everyone do your research first.

  • Caeryck
    Caeryck 7 days ago

    Emmy, thank you for your delightful, informative and funny videos. I know that there are going to be those here that are going ask you to try the toe of satan. Before you do please watch this video of "The Try Channel" when they tried doing it. ru-clip.com/video/n6kRJ5BR9RM/video.html

  • lefthandedpolack
    lefthandedpolack 8 days ago

    what kind of grinder is that?

  • The ManHammerAR15
    The ManHammerAR15 8 days ago

    I'd rather add stevia to my coffee to hide the bitterness than pay $120 for coffee that came out of a cat's ass lmao.

  • Leading Life
    Leading Life 8 days ago

    You’re so awesome! I love coffee ♥️ I don’t watch any one else except you very educational and positive love your channel.

  • Eric Jensen
    Eric Jensen 8 days ago

    How about bird nest soup beautiful in Asia l
    ...,.,...yum

  • Kewl Beans
    Kewl Beans 8 days ago

    this stuff makes the buck look cheap lol. still not sure i'd try it tho. also, i'm morbidly curious how you know what civet poo smells like lol.

  • Lori Sutherland
    Lori Sutherland 9 days ago +1

    What about chicory in coffee and what is it?

    • Redheaded Stranger
      Redheaded Stranger 5 days ago

      PS It was a “filler” used in coffee to round it out in lean times. Popular in poorer communities. Especially the South. Hence its popularity in NOLA. I’ve tried it. Even in the French Quarter with beignets it’s horrible.

    • Redheaded Stranger
      Redheaded Stranger 5 days ago

      It’s disgusting. That is all.

  • Jace Hawkins
    Jace Hawkins 9 days ago

    I want to see the Satans toe challenge. ☺

  • Storm York
    Storm York 9 days ago

    please do vids for the snacks

  • gphx
    gphx 9 days ago

    I just ate a bunch of coffee beans. I'll let you know how they come out. ;)

    • Redheaded Stranger
      Redheaded Stranger 5 days ago

      I love this comment for a dozen reasons. Well played! 😂😂😂😂

  • Ævar
    Ævar 10 days ago

    Great video, I would also like to see the taste test for those KitKats ;)

  • Martin Vrabel
    Martin Vrabel 11 days ago

    I like Dunkin Donut Coffee Original Medium roast with a little cream no sugar

  • saigonbond
    saigonbond 11 days ago

    *The Disturbing Secret Behind the World’s Most Expensive Coffee... Horrific Cruelty!!!*
    www.worldanimalprotection.org/news/demand-luxury-coffee-and-tourism-keeps-civets-enslaved
    world.time.com/2013/10/02/the-worlds-most-expensive-coffee-is-a-cruel-cynical-scam/
    www.bbc.com/news/uk-england-london-24034029
    www.theguardian.com/environment/2012/nov/19/civet-coffee-abuse-campaigners
    www.usatoday.com/story/news/world/2016/03/21/civet-poop-coffee-southeast-asia-globalpost/82066314/
    www.natureworldnews.com/articles/22192/20160515/kopi-luwak-worlds-most-expensive-coffee-leads-to-animal-cruelty-against-civets.htm
    www.peta.org/features/civets-suffering-cruel-coffee/
    qz.com/736811/the-worlds-most-expensive-coffee-is-a-nightmare-for-the-animals-who-produce-it/
    news.nationalgeographic.com/2016/04/160429-kopi-luwak-captive-civet-coffee-Indonesia/
    www.worldanimalprotection.us/news/civets-enslaved-growing-demand-tourism-and-luxury-coffee
    dailycoffeenews.com/2016/05/02/caged-civet-coffee-tourism-on-the-rise-in-bali-says-world-animal-protection/

  • Pacan prav
    Pacan prav 13 days ago

    Emmy is the best reviewer on RU-clip

  • eddy viera
    eddy viera 13 days ago

    That ☕ is the shit 😏

  • Cubancomanche 21 | "Giving Back to the Good Earth"

    hmnnn. . ."It taste's different". . .ah yeah. . . you think?
    It's called shit. . .I hope that helps!

  • Phil Nolan
    Phil Nolan 15 days ago

    The civet code may have looked creamier because of the French press. I've always noticed French pressed coffee like cloudier. I used to work at a coffee shop where we occasionally used them.

  • LeaveTheDungeon
    LeaveTheDungeon 16 days ago

    Bustello for life bbyyyyyy

  • Joshua Upham
    Joshua Upham 16 days ago

    The civets will go extinct because of it.

  • jerry everhart
    jerry everhart 16 days ago

    The comparison would have been better had you brewed both coffee types identically.

  • Sammy Jack
    Sammy Jack 16 days ago

    When you said you won’t even go to the local Starbucks I felt that in my soul lmao. 😩 they’ve been robbing me blind for the last 10 years

  • Alex Blessed
    Alex Blessed 16 days ago +2

    You're like the Michelle Phan of food, love your content!

  • Cheapsmilez
    Cheapsmilez 17 days ago +1

    Cup of hot water, a bit of instant coffee and a splash of milk and out the door I go.

  • Anne Kennison
    Anne Kennison 17 days ago

    Carter Chambers: Read it.

    Edward Cole: [reading] Kopi Luwak is the world's most expensive coffee. Though for some, it falls under the category of "too good to be true." In the Sumatran village, where the beans are grown, lives a breed of wild tree cat. These cats eat the beans, digest them and then... defecate.

    [pauses]

    Edward Cole: The villagers then collect and process the stools. It is the combination of the beans and the gastric juices of the tree cat that give Kopi Luwak...

    [Carter starts laughing]

    Edward Cole: ...its unique flavor... and aroma. You're shitting me!

    Carter Chambers: [laughing] Cats beat me to it!

  • Black Hawk
    Black Hawk 17 days ago

    I wouldn't give you 2 cents for it! Yuck!

  • Lton Benjamin
    Lton Benjamin 17 days ago +2

    Who saw poop on the floor and thought hey let me make some coffee out of this 😖🤦🏾‍♂️😂

  • Phantom Alpha
    Phantom Alpha 17 days ago

    You ever hear the saying “I eat pieces of shit like you for breakfast?” Now u know the meaning.

  • Phantom Alpha
    Phantom Alpha 17 days ago

    I wonder what the suicide rate is for the person that follows the animal around with a pooper scooper?? Do that ever make eye contact as it poops?? Does the animal ever press stalking charges?? Or is the animal into it (u know what I’m saying)..

  • Jimmer Seiber
    Jimmer Seiber 18 days ago

    You know they must have them in cages now just feeding them handfuls of coffee now that its so expensive and known.

    • Jimmer Seiber
      Jimmer Seiber 18 days ago

      oh my gosh I didnt get to the part that she talked about or didnt even know I was right. Just read an article with pictures exactly of that! I swear I didnt get that far in hte video or know! I just commented as watching

  • DayRider76
    DayRider76 18 days ago

    I had some of this coffee the other day, wasn't bad, but no huge gains for the price!

  • curliefro
    curliefro 18 days ago

    I'd feel troubled to support potentially unethical civet treatment. I would like to see a video of those kit kats 😛

  • The Turn Based Gamer
    The Turn Based Gamer 18 days ago

    "Chocolatey" Ya think?

  • Frederick Dains
    Frederick Dains 18 days ago

    I have only been alive for 37 years, so I might not have as much experience as many of my other fellow viewers, however I do know one thing for sure... There IS NO such thing as too much coffee!!!!! ;) Or getting too fancy for that matter! I for one am proud of my ability to get a cup o'Starbucks that costs over $20....

  • Rebecca Cook
    Rebecca Cook 18 days ago

    Definitely interested in a kitkat tasting!

  • Robert Siegel
    Robert Siegel 19 days ago

    Can you provide a link to the mug? Thanks.

  • Redheaded Stranger
    Redheaded Stranger 19 days ago +3

    16 oz of coffee, 3 ice cubes, 3T half and half, 3t sugar. Perfect.

  • Julia Wburn
    Julia Wburn 19 days ago +5

    I've heard of a lot of awful mistreatment of civets, it's very sad that these companies get away with abusing hundreds and thousands of civets with little to no government overseeing.

  • Peter Wyetzner
    Peter Wyetzner 19 days ago +1

    I think this process raises, more than any other, the question of "how did they make this discovery?" Also, the obvious tagline: "Coffee from where the sun don't shine."

  • oliveangekms
    oliveangekms 19 days ago

    u care abt the mistreatment of animals but still eat meat? OK.

  • Isaiah Valentin
    Isaiah Valentin 20 days ago

    I feel like with such an expensive coffee you should invest in quality equipment or be extra prepared and careful. It would be worth it for extra quility. I would understand if you filmed after you brewed. For a cook like me, I would need a watch and a thermometer. Id get the water at the right temperature right as I finished grinding so it would be extremely fresh. Like you can tell the difference between pour over and French press. Im surprised that you dont have a tea kettle. You dif very well with what you have. Hopefully you can get better tools.

  • Greg Feneis
    Greg Feneis 20 days ago

    You don't eat the ducky moss for coffee tasting?

  • CHARMAINE HARN
    CHARMAINE HARN 21 day ago +1

    In the Philippines, we call it Alamid Coffee. Yes it is expensive. I have tasted a cup before and it is milder in flavor. I think it is the kind of coffee that you taste just once or maybe twice in yoir life just for experience. Otherwise I definitely prefer Ifugao coffee over all other coffee variants available because every sip is just delightful! 😍 Im not from the northern region but I prefer their coffee much better than the strong coffee we usually get in the south.

  • Adam Dean
    Adam Dean 21 day ago

    I wonder if anyone has done something similar with corn?

  • Kieran Mccarty
    Kieran Mccarty 21 day ago

    Emmy, you should try Peet’s Arabian Mocha Sanani or Ethiopian Moka Harrar - they don’t always have one or the other available, but they both are pure moka/mocha (the mocha part of mocha-java blends, nothing to do with the chocolate added to so-called “caffe mocha” or “mocha latte” sweet barista drinks). Even Peet’s mocha-java blend is outstanding. If you want a smooth, less acidic, less bitter coffee that only costs $17-$24/lb ($17 for mocha-java, $24 for mocha sanani), you cannot find a better example. You seem to like dark roasts so give Peet’s a try, especially the mochas, they do a terrific dark roast and pick terrific beans. Another very smooth, non-bitter variety they have is Uzuri. MUCH cheaper than kopi luwak.

  • Pixy Rose Jes
    Pixy Rose Jes 21 day ago

    You were brave to try that.
    Well done.

  • Saroyan Dynamite
    Saroyan Dynamite 22 days ago

    My friend's French press kinda definitely exploded while he was using it. It cut through his hand and after all was said and done he had permanent nerve damage. So he can't really move a finger well. That finger almost fell off though... That's what I think about every time I see a French press :D

  • Carlo Carnevali
    Carlo Carnevali 22 days ago

    I don't understand why people don't make coffee in Moca's like Italians do.. it's so much better!!

  • Moon Shadow Essentials soap’s and more

    Why would anyone wanna drink that. I’m good. I started gagging at the thought of this I can’t watch this one lol