WPC2016 Marc Therrien

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  • Published on Apr 19, 2017
  • Marc Therrien is an Alberta Turkey farmer that discusses many aspects of how he manages his flocks to ensure quality birds are shipped to the processing plant. Marc discusses feed and feed supplements used on his farm, lighting programs, water consumption, litter, enrichment programs and response to dermatitis issues within the turkey industry. Marc also discusses his ventilation program, water line management, stocking density, sanitation and bio-security.

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